Bistro Chef Fish Pie - Serves 1
Bistro Chef are a Bath based family business making delicious ready meals with the finest ingredients. They are ideal for fabulous lunches, delicious dinners and easy entertaining. Simply heat and serve.
Fish Pie Classique- Parmentier de Poisson – serves one (350g)
Chef made ready meals delivered to your door. This delectable dish is a British classic with a French twist and features a rich and creamy sauce, tender salmon, smoked white fish and spring vegetables all encased in a soft and creamy potato topping. It makes an ideal midweek supper or easy Friday dinner.
Gluten Free
INGREDIENTS: Mashed Potato Milk (MILK) 40%, Cod (FISH) 24%, Salmon (FISH) 8%, Spinach, Double Cream (MILK), Haddock (FISH) 5%, Cheddar Cheese (MILK), Prawns (CRUSTACEAN) 4%, Gluten Free Flour (rice flour, potato flour, tapioca flour, maize flour, buckwheat flour). Fish stock (modified starch, yeast extract, sugar, onion powder, pepper, cod powder (FISH), Butter (MILK), Lemon juice, Modified maize starch, Parsley, Breadcrumbs (WHEAT)
Allergy advice: For allergens, see ingredients in (Bold)
Should this product defrost, keep refrigerated and consume within 3 days
How to cook: for best results oven cook from frozen
Oven: Fan 170C / Electric 190C / Gas Mark 5 *Pre-heat oven
-
Remove sleeve and film
-
Place on a baking tray in the centre of the oven
-
Cook for 40-45 minutes (from frozen) / 25-30 minutes (from chilled)
Microwave: 850W
-
Remove sleeve and pierce film.
-
Place on microwavable plate.
-
Cook 4mins – 1min rest – 3mins (from frozen) 2mins – 1min rest – 1min 30sec (from chilled)
Cooking instructions are for guidance only