Cavolo Nero Kale

With its rich, deep green leaves and slightly sweeter flavour, Cavolo Nero kale (also known as black kale or Tuscan kale) is a versatile, nutrient-packed green that brings both flavour and colour to your meals. Its tender, yet robust leaves are perfect for sautéing, adding to soups, stews, or using in salads for an earthy, vibrant touch.

High in vitamins A, C, and K, as well as fibre and antioxidants, Cavolo Nero kale is a powerhouse of nutrition. Its unique flavour is milder than curly kale, making it a perfect addition to a wide range of dishes, from hearty Italian recipes to modern veggie bowls.