Savoy Cabbage

With its crinkled, vibrant leaves and delicate, sweet flavour, Savoy cabbage is a versatile and nutritious vegetable. Its tender texture and mild taste make it perfect for everything from classic coleslaws and salads to hearty soups, stews, and stir-fries.

Rich in vitamins C and K, as well as antioxidants, Savoy cabbage is packed with health benefits. Its leaves are slightly more delicate than traditional cabbage, making it ideal for quick sautés or lightly steaming, where it retains its lovely crunch.