Plain Flour - 1.5KG

1.5 KG

A versatile and essential staple for any kitchen, Plain Flour is perfect for a wide range of baking and cooking applications. Ideal for making cakes, biscuits, pastries, and batters, its fine texture helps create soft, tender results every time.

With no added raising agents, plain flour is the perfect choice for recipes that require a delicate crumb or need additional leavening agents such as baking powder. It’s also great for thickening sauces or dusting surfaces for rolling dough.

Whether you’re a seasoned baker or just starting out, Plain Flour is a must-have ingredient for achieving light, airy textures and delicious results in your favourite homemade bakes.